Inside Out Ravioli I
It's no secret that growing pumpkins is sort of a commitment.
Recipe Summary Inside Out Ravioli I
An interesting twist on an age old favorite. Use your favorite shaped pasta - bow ties, shells, penne, etc...Can be assembled ahead of time and refrigerated, but allow extra time for baking.
Ingredients | When To Plant Out Pumpkins16 ounces pasta1 (10 ounce) package frozen chopped spinach½ cup bread crumbs2 eggs, beaten¼ cup olive oil1 cup shredded mozzarella cheese1 pound lean ground beef½ cup chopped onion1 clove garlic, minced1 (8 ounce) can tomato sauce1 (6 ounce) can tomato paste1 (16 ounce) jar spaghetti sauceDirectionsIn a medium pot cook pasta in boiling salted water until al dente. Drain well.Cook spinach according to package directions.Meanwhile, brown ground beef, chopped onion, and minced garlic in a large skillet over medium heat. Stir in tomato sauce, tomato paste, and pasta sauce. Simmer for 10 minutes.Combine cooked spinach, cooked pasta, bread crumbs, shredded cheese, beaten eggs, and olive oil.Spread spinach mixture evenly into the bottom of a 9x13 inch baking dish. Top with meat mixture.Bake in a preheated 350 degree F oven (175 degree C) for 30 minutes.Info | When To Plant Out PumpkinsServings: 8 Yield: 8 servings
TAG : Inside Out Ravioli IPasta and Noodles, Pasta by Shape Recipes, Ravioli Recipes,
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