Steps to Make Corned Beef Hash Puerto Rican Style

Corned Beef Hash (Abalos Style)

I was looking for this can corn beef recipe for some time this recipe tasted just like moms.

Recipe Summary Corned Beef Hash (Abalos Style)

Corned beef, potatoes, tomatoes, onions, and tons of garlic make this Filipino family recipe an excellent quick and easy dish to serve over rice.

Ingredients | Corned Beef Hash Puerto Rican Style

1 tablespoon vegetable oil

4 cloves garlic, chopped

1 onion, diced

1 tomato, chopped

1 large potato, diced

1 (12 ounce) can corned beef

salt and pepper to taste

Directions

Heat oil in a large skillet over medium-high heat. Add onion and garlic, and cook until fragrant. Stir in the tomatoes and potatoes, and cook for 7 to 10 minutes until potatoes are softened. Add the corned beef, and flake into pieces. Cook for another 10 minutes, stirring frequently. Season with salt and pepper, and serve.

Info | Corned Beef Hash Puerto Rican Style

prep: 15 mins cook: 30 mins total: 45 mins Servings: 4 Yield: 4 servings

TAG : Corned Beef Hash (Abalos Style)

Breakfast and Brunch, Potatoes,