Easiest Way to Make Pasta Cajun Cream Sauce

Quick Pasta With Salmon And Tomatoes In Cream Sauce

Drained diced tomatoes, 1 heaping tsp cajun seasoning, 1 heaping tsp smoked paprika, ½ tsp onion pwd, garlic pwd, dried oregano, pinch of red pepper flakes.

Recipe Summary Quick Pasta With Salmon And Tomatoes In Cream Sauce

This is my favorite pasta dish made with fresh salmon and tomatoes in a cream sauce. If you want to reduce the calories, you can use milk for part of the cream, but believe me, with cream it is to die for!

Ingredients | Pasta Cajun Cream Sauce

1 (16 ounce) package spaghetti

1 tablespoon vegetable oil

10 ounces salmon fillet, cut into cubes

1 clove garlic, minced

1 pound tomatoes, chopped

3 tablespoons chopped fresh basil

1 pinch salt and freshly ground black pepper to taste

¾ cup heavy whipping cream

Directions

Info | Pasta Cajun Cream Sauce

prep: 10 mins cook: 18 mins total: 28 mins Servings: 6 Yield: 6 servings